The family of our award-winning head winemakers, John & Alex Cassegrain, began winemaking in France in 1643. With a combination of traditional French winemaking methods and modern Australian technology, we have created remarkable wines that delight taste-buds and make a positive impact in the world!
With guidance from our in house wine expert Paul Henry, the Little Ripples team developed 4 varieties of wines that best suit the Australian climate as well as palette. Our grapes have been strategically sourced from Australia’s most dynamic regions that are full of excitement and potential. These regions include: beautiful Orange for our Sauvignon Blanc; lofty Tumbarumba for our pristine Chardonnay; Central Ranges and New England for our generous Shiraz; and Central Ranges and Hilltops for our tantalising Cabernet Sauvignon. These wines are bold, yet accessible, and have been carefully crafted for maximum enjoyment.
From water to wine and back to water again. Follow the message in a bottle and make your wave with Little RIpples.